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FrozenGate by Avery

Anyone tried pork rinds?

Spyderz20x6

Spyderz20x6

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Well, the title says it all?
Have you tried them? If so, did you like them?
I recently tried some, and now i simply LOVE them....
 





They are one of my favorite snacks. I cannot sit down with the whole bag in front of me. I have to place some into a bowl. Otherwise I will finish the bag :-[

Peace,
dave
 
daguin said:
They are one of my favorite snacks.  I cannot sit down with the whole bag in front of me.  I have to place some into a bowl.  Otherwise I will finish the bag  :-[

Peace,dave
Click to expand...
Hehe ;D
I prefer to have the whole bag in front of me ::)
 
You are obviously NOT a fat old man ;)

<<<<<<<< That really is me  8-)

Peace,
dave

Spyderz20x6 said:
[quote author=daguin link=1236888494/0#1 date=1236888773]They are one of my favorite snacks. I cannot sit down with the whole bag in front of me. I have to place some into a bowl. Otherwise I will finish the bag :-[Peace,dave
Click to expand...
Hehe ;D
I prefer to have the whole bag in front of me ::)[/quote]
 
digital_blue said:
Pork rinds have got to be the nastiest crap I've ever eaten. All I taste is grease...
Click to expand...
Are you in the UK?
They make them differently there.
 
Spyderz20x6 said:
Are you in the UK? They make them differently there.
Click to expand...

Nope ;) I'm in Canada, I picked up a pack when I was driving through Minnesota. IMO, Pork rinds=Lard fried in more lard...
 
digital_blue said:
[quote author=Spyderz20x6 link=1236888494/0#5 date=1236894571] Are you in the UK? They make them differently there.
Click to expand...

Nope ;) I'm in Canada, I picked up a pack when I was driving through Minnesota. IMO, Pork rinds=Lard fried in more lard...
[/quote]
Were they flavored?
 
Well, I tried them about 8 years ago. They were gross. I haven't really seen them for years, because nobody eats them around here.

-Mark
 
rocketparrotlet said:
Well, I tried them about 8 years ago.  They were gross.  I haven't really seen them for years, because nobody eats them around here.

-Mark
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Pssh...
Don't be dissin' on ma pork rinds >:( :P
 
Pork rinds are delicious.

There are some weird pig products out there (pickled pigs feet come to mind), but hog bark is a good snack food. Not really as good as good-ol' Lexington-style smoked pork shoulder, but a great replacement for potato chips.
 
Nope, I live in Canada, not much call for them here I'm afraid.

I take it they're deep fried pig skin? Sounds vaguely appealing though, since I'm a huge bacon fan and I love deep fried things... I've been known to bake chicken skins till they're crispy, season them, and eat them as-is, maybe that's similar.
 
pseudolobster said:
Nope, I live in Canada, not much call for them here I'm afraid.

I take it they're deep fried pig skin? Sounds vaguely appealing though, since I'm a huge bacon fan and I love deep fried things... I've been known to bake chicken skins till they're crispy, season them, and eat them as-is, maybe that's similar.
Click to expand...
Yep, that IS pretty similar.
They have them in Mexico, or so i've heard...
 
Pork rinds are good. Cracklin's are the ultra in pig goodness.
Pork rinds have the fat fried out and are kind of fluffy, cracklins are deep fried pig skins with the fat and the occasional hair left on.
Every year I go to Louisiana for Thanksgiving and make a special trip to a place in Breau Bridges La., called Poche's.  And yes, the cracklins are worth the eleven hour drive.  They go great with beer, crawfish, shrimp and sauage gumbo. Did I mention the beer part ?    CMD ;D
 
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