Will you be preparing in front of customers?
If so, will you be providing safety glasses to the customers who want to watch?
I was going to use a shiny champagne chiller cause of the depth i can light it up inside and I should get good lighting effect too. As for searing ability I would think at 1.6Watts the fish oughta sizzle. we'll see:beer:
I was going to use a shiny champagne chiller cause of the depth i can light it up inside and I should get good lighting effect too. As for searing ability I would think at 1.6Watts the fish oughta sizzle. we'll see:beer:
It will sizzle, but only a small area at a time.